Dried Seeds

23 products

Frequently Asked Questions

Answers to common questions about choosing and using Essentially Natural ingredients.

Are all dried seeds suitable for food use?

No, do not assume that. Even if a seed is natural and dried, the product page should clearly confirm whether it is suitable for food-related use.

Can I use dried seeds straight from the pack?

Some can be used as they are, while others may work better when crushed, soaked, simmered, strained, or ground first. It depends on the seed and how you want to use it.

Are dried seeds the same as seeds for planting?

Not always. Some dried seeds are intended for culinary, botanical, or DIY use rather than sowing, so it is important to check the product page for the intended use.

Will dried seeds vary in size or colour from batch to batch?

Sometimes, yes. Natural seed products can vary slightly in appearance, size, and colour while still being the same ingredient.

How should I store dried seeds after opening?

Keep them tightly sealed in a cool, dry place away from heat, light, and moisture. Proper storage helps maintain freshness, aroma, and overall quality.

Our Dried Seeds collection includes whole and crushed plant seeds used in tea and culinary preparations, botanical blending and natural DIY projects.

Seeds may be used:

  • Whole in infusions, baking and cooking
  • Lightly crushed for stronger extraction
  • Ground into powder for blending or encapsulation

Because seeds are denser plant materials, preparation methods may vary depending on the botanical and intended use. These ingredients provide structure, flavour and texture within blends while offering flexibility across different preparation styles.

All items are supplied as loose plant material for adaptable use.