Star Anise (Illicium verum) - Bulk

• Botanical Name: Illicium verum
• Plant Part: Fruit
• Form: Whole dried star-shaped pods
• Aroma: Liquorice-like, warm, sweet and spicy
• Flavour Profile: Sweet, aromatic, liquorice-like, clove-like and fennel-like
• Profile: Culinary spice traditionally used for digestive and seasonal comfort
• Traditionally Regarded As: Antioxidant, antimicrobial, antifungal, anti-inflammatory, gastroprotective and calming
• Suitable For: Stews, Braises, Asian Cuisine, Desserts, Beverages, Herbal Infusions, Face Washes, Rinse-Off Preparations And Bulk Spice Blending
• Storage: Store in a cool, dry place away from light, moisture and strong odours

• Bulk Asian-style cooking and spice blends
• Savoury stews, braises and spice broths
• Sweet dishes, syrups, beverages and chai-style blends
• Warm infusions for digestive comfort and nausea support
• Seasonal respiratory-comfort tea blends
• Problem-skin face washes and rinse-off preparations
• Food-service and refill applications

This Product Is For:

• Spice blenders and food makers
• Tea blenders creating warm aromatic blends
• Refill stores and bulk pantry users
• Cooks using star anise regularly in sweet and savoury dishes

This Product Is Not For:

• People allergic or sensitive to star anise or related spices
• Pregnancy use without medical guidance
• People taking anticoagulant therapy unless professionally advised
• Babies or young children unless professionally advised
• Use as a substitute for medical care for bronchitis, infections, scabies, lice, nausea or digestive disease

• As an Infusion: Use 1 teaspoon gently crushed star anise in 1 cup boiled water.
• Infusion Method: Infuse for 5-10 minutes in a covered container, then strain.
• Suggested Intake: Traditionally used up to 3 times daily, unless otherwise advised by a qualified professional.
• In Cooking: Add a few whole pods to savoury stews, braises or broths, then remove before serving.
• In Sweet Recipes: Use sparingly in syrups, desserts, spiced drinks and baked goods.
• Bulk Tip: Keep tightly sealed to protect the volatile aroma.

• Consult a medical doctor before use during pregnancy
• May cause allergic reactions in some people
• May interfere with anticoagulant therapy
• Consult a medical practitioner before use if taking medication or managing a medical condition
• Use in small culinary or tea amounts
• Remove whole pods before serving food
• Patch test before topical use
• Avoid eyes and broken or irritated skin
• Seek medical care for persistent nausea, breathing difficulty, infection symptoms or worsening skin concerns
• Discontinue use if allergy, irritation, digestive upset or any adverse reaction occurs
• Keep out of reach of children and pets

Q: What is bulk Star Anise best suited to?
A: It is best suited to spice blends, Asian-style cooking, stews, braises, teas, desserts and spiced drinks.

Q: What botanical is Star Anise?
A: The bulk listing identifies it as Illicium verum .

Q: Is Star Anise strong?
A: Yes, a little goes a long way because it has a bold liquorice-like flavour.

Q: Can Star Anise interact with medication?
A: It may interfere with anticoagulant therapy, so seek professional advice if using such medication.