Greater Celandine (Chelidonium majus) - Bulk

• Traditional digestive and biliary support in small, measured servings
• Short-term use during periods of abdominal discomfort as guided by a practitioner
• External rinses for minor skin applications prepared from a cooled tea

• Traditionally used for spasmodic digestive discomfort and gallbladder-related complaints
• Bitter, cholagogue character valued in heritage European herbal practice
• Cut format measures and strains easily for careful preparation

• Tea (infusion): add 1 teaspoon to 1 cup freshly boiled water, infuse 10 minutes, strain well; drink no more than twice daily
• Daily total herb amount should remain small; heritage references suggest up to 2-5 g per day under professional guidance
• Use for short periods only; do not self-prescribe for persistent symptoms
• External: prepare a tea, allow to cool, strain very well and apply to intact skin only

Store sealed in a cool, dry place away from sunlight. Reseal after each use to keep the herb fresh.

Greater Celandine (Chelidonium majus) Dried Herb

Country of Origin: Varies by batch.

• Potent herb; use only with guidance from a qualified practitioner
• May cause rashes, itching or allergic reactions; discontinue if any sensitivity occurs
• Do not use during pregnancy or while breastfeeding
• Do not use if you have liver disease, biliary obstruction or with hepatotoxic medicines
• The whole plant is reported as at least mildly poisonous; keep out of reach of children and pets (toxic to dogs and some livestock)
• Stay within suggested small amounts and short durations; if symptoms persist, seek medical care