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Natural Products - Bulk

Juniper Berries Powder (Fructus juniperus) - Bulk

Juniper Berries Powder (Fructus juniperus) - Bulk

Regular price R 329.00
Regular price Sale price R 329.00
Liquid error (snippets/price line 157): divided by 0 Sold out

Prepared to order (5–7 day lead time) Packed - and where applicable, milled - on demand in audited facilities to ensure optimal quality.

INCI: Juniperus Communis Fruit Powder

Juniper Berries Powder is a finely milled botanical powder made from dried juniper berries, with the source identifying the botanical as Juniperus communis. It has a clean, piney and resinous aroma that suits savoury seasoning blends, pickles, spirit infusions and warming herbal teas. Juniper is traditionally used in herbalism for fluid-balance, urinary-comfort and digestive-support routines, especially where a mild diuretic and carminative herb is wanted. The bulk powder format suits spice makers, herbal blenders and small-batch producers needing quick measuring and smooth blending.

♡ Why we love it: Juniper berry powder brings an unmistakable woodsy, pine-fresh note to both pantry and apothecary-style projects. It blends smoothly into rubs, stews, pickles, gin-style infusions and powdered herbal blends without needing crushing or grinding.

This product is certified: Vegan and Food Grade.

  • Botanical Name: Juniperus communis
  • Plant Part: Berry
  • Form: Powder
  • Aroma: Piney, resinous, fresh and aromatic
  • Flavour Profile: Warming, piney, bitter and lightly citrusy
  • Country Of Origin: Various origins, batch dependent
  • Profile: Traditional diuretic, carminative and anti-inflammatory herb
  • Suitable For: Herbal Tea, Tinctures, Culinary Seasoning, Spirit Infusions And Powdered Blends
  • Storage: Store in a cool, dry place away from direct light and strong odours
  • Savoury seasoning for game, lamb, roasted roots, stews and sauerkraut
  • Pickles, relishes, cordials and gin-style spirit infusions
  • Spice rubs, curing mixes and winter broths
  • Herbal teas for fluid-balance and urinary-comfort routines
  • Digestive blends for occasional bloating and wind
  • Perfumery tinctures and potpourri for a fresh, woodsy note
  • Powdered herb blends and DIY capsules

    This Product Is For:

  • Spice makers wanting a powdered juniper ingredient
  • Herbal makers preparing fluid-balance and digestive blends
  • Small-batch producers creating rubs, pickles or gin-style infusions
  • Bulk users wanting juniper in a quick-measuring powder format
  • This Product Is Not For:

  • Pregnancy or breastfeeding
  • People with kidney disease
  • People wanting whole juniper berries
  • Long-term daily use without professional guidance
  • Water-based products that need a clear, particle-free ingredient without careful straining
  • As a Herbal Tea: Use ½-1 teaspoon powder per 250 ml freshly boiled water, infuse for 10-15 minutes, then strain through fine mesh or muslin.
  • As a Tincture: Use a 1:5 herb-to-solvent ratio in 40-50% alcohol, macerate for 2-4 weeks with occasional shaking, then strain and bottle.
  • As a Culinary Spice: Start with ¼-½ teaspoon in rubs, stews, sauerkraut or pickling brine, then adjust to taste.
  • In Spirit Infusions: Use sparingly with suitable botanicals and strain very well before bottling.
  • Processing Tip: Juniper powder is aromatic and potent, so start small and build gradually.
  • This natural product may have wellness benefits, but it is not a replacement for prescribed treatment or professional care
  • Avoid during pregnancy or while breastfeeding
  • Not advised if you have kidney disease
  • Short-term use is recommended
  • May affect blood sugar or iron absorption
  • Seek advice before use if you manage blood sugar, take blood-sugar medication or have concerns about iron levels
  • Consult a registered medical practitioner before use if you have a medical condition or take medication
  • Discontinue use if any adverse reaction occurs
  • Keep out of reach of children and pets

Q: How is Juniper Berries Powder different from whole juniper berries?
A: The powder measures and blends quickly, while whole berries hold their aroma longer and can be crushed fresh.

Q: Can Juniper Berries Powder be used in cooking?
A: Yes, it can be used sparingly in rubs, stews, sauerkraut, pickles and savoury blends.

Q: What is juniper traditionally used for?
A: Juniper is traditionally used in fluid-balance, urinary-comfort and digestive-support routines.

Q: Does Juniper Berries Powder need straining in tea?
A: Yes, strain carefully through fine mesh or muslin before drinking.

About These Botanicals

This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is sourced food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.

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Food Grade
Vegan
Cruelty-Free
Natural Origin

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