Cloves Powder (Syzygium aromaticum) - Bulk

• Botanical Name: Syzygium aromaticum
• Plant Part: Bud
• Form: Fine powder
• Country Of Origin: South Africa
• Aroma Profile: Strong, warm, sweet-spicy
  
• Storage: Store sealed in a cool, dry place away from heat and moisture
• Ingredients: Cloves powder (Syzygium aromaticum)

This product is commonly used to:

• Flavour baking, desserts, and sweet spice blends
• Add depth to curries, marinades, sauces, and savoury dishes
• Build chai-style tea blends and spiced drink recipes
• Make a simple clove infusion used in traditional after-meal routines
• Add scent to potpourri, sachets, and pantry freshening blends

This product is suitable for:

• Cooks and bakers who enjoy bold, warming spice profiles
• Chai-style blending and spiced drink recipes
• Home fragrance projects that suit a strong natural aroma

This product is not for:

• Anyone wanting a mild spice with a subtle aroma
• Those who prefer whole cloves for slow infusion and easy straining out
• People looking for a ready-made chai blend

• As a Tea: Stir 1/4 teaspoon into 1 cup boiling water, steep 5 to 10 minutes, then strain well and use in small servings.
• As a Culinary Spice: Add a pinch to foods and drinks and adjust to taste.
• As a Blend Ingredient: Combine with cinnamon, ginger, and cardamom for chai-style mixes.
• Processing Tip: Clove powder is potent, start with very small amounts.

• Consult a qualified healthcare practitioner before use if breastfeeding, pregnant, or on chronic medication.
• May cause sensitivity in some individuals, discontinue use if irritation occurs.
• Stay within small culinary amounts, excessive intake may cause stomach discomfort.
• Avoid contact with eyes and do not apply to broken skin.
• Keep out of reach of children and pets.

Q: Why does clove powder taste so strong compared to other spices?
A: Clove has a naturally high aromatic intensity, so small amounts provide a lot of flavour.

Q: Can I use clove powder in savoury cooking?
A: Yes, it adds depth to curries, stews, marinades, and spice rubs when used sparingly.

Q: How do I keep clove powder fresh in bulk?
A: Store airtight in a cool, dry place away from heat and moisture to protect aroma.