African Wormwood Powder (Wilde Als) - Bulk
African Wormwood Powder (Wilde Als) - Bulk
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African Wormwood Powder (Wilde Als, Artemisia afra) is a finely milled aromatic herb powder made from carefully dried aerial parts. It has a naturally bold, camphoraceous scent and a distinctly bitter taste that suits traditional bitter-style routines. This convenient format is easy to measure for herbal infusions, steam preparations, and home apothecary blending. It is a single-ingredient botanical with no added fillers, flavours, or fragrances.
Key properties
- Botanical Name: Artemisia afra
- Common Name: African Wormwood, Wilde Als
- Plant Part: Aerial Parts
- Form: Fine powder
- Aroma Profile: Strong, camphoraceous, herbal
- Taste Profile: Bitter
- Country Of Origin: Various origins (batch dependent)
- Ingredients: African wormwood herb powder (Artemisia afra)
What it’s used for
- Brew as a simple herbal tea or blend with complementary herbs
- Prepare a tincture for a home apothecary
- Use in steam preparations for a comforting aromatic experience
- Add a tiny pinch to homemade bitters, syrups, cordials, or tonics
This product is commonly used to:
Who it’s for
- Customers who enjoy traditional aromatic bitters before meals
- Herbal tea drinkers who prefer powdered botanicals for easy measuring
- Home apothecary makers creating tinctures and custom blends
- Anyone wanting a strong, clearing aromatic herb for steam routines
- Anyone who dislikes bitter herbs or strong herbal aromas
- Customers looking for a pre-sweetened or flavoured tea
- Those who prefer whole cut herbs for easier straining
This product is suitable for:
This product is not for:
How to use
- As a Tea: Use ½ to 1 tsp powder per 250ml freshly boiled water, infuse for 5 to 10 minutes, then strain through fine mesh or muslin.
- As a Tincture: Use a 1:5 ratio (herb:solvent) in 40% to 50% alcohol, macerate for 2 to 4 weeks, shake occasionally, then strain and bottle.
- As a Steam: Add 1 to 2 tsp powder to a bowl of hot water, lean over at a safe distance, cover your head with a towel, and inhale gently for 5 to 10 minutes with eyes closed.
- As a Culinary Bitter: Start with a tiny pinch in syrups, cordials, or tonics and adjust to taste.
- Processing Tip: Powder is very fine, so straining with muslin or a coffee filter can help create a cleaner cup.
Safety instructions
- Use with care and do not exceed suggested preparations.
- Avoid during pregnancy or while breastfeeding.
- Not advised for people with a seizure disorder or epilepsy.
- Prolonged or high intake may cause adverse effects such as nausea, vomiting, diarrhoea, dizziness, or convulsions.
- Consult a qualified healthcare practitioner if you have a medical condition or take medication.
- Steam preparations are for external use only and must not be scalding.
- Keep out of reach of children and pets.
- This natural product is not intended to diagnose, treat, cure, or prevent any disease.
Faqs
Q: Does the powder dissolve fully in water?
A: No. It infuses into the water but fine particles can remain, so straining through fine mesh or muslin is recommended.
Q: What does it taste like in tea?
A: It is distinctly bitter and aromatic, so many people start with a smaller amount and adjust to preference.
Q: How should I store it to protect the aroma?
A: Keep it tightly sealed, cool, and dry, away from direct light and strong odours to maintain freshness.
About These Botanicals
This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is sourced food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.
