Umuthi Tomato (Roma VF) Growing Seeds
Umuthi Tomato (Roma VF) Growing Seeds
1 in stock — ready to ship
Couldn't load pickup availability
Umuthi Tomato (Roma VF) Growing Seeds produce uniform oval plum tomatoes with dense, meaty flesh and a rich, tangy flavour. Roma VF is especially useful for sauces, pastes, passata, roasting, bottling, freezing, and sun-drying because the fruits have naturally lower moisture than many slicing tomatoes. The compact, productive plants thrive in full sun with fertile, well-draining soil, regular feeding, consistent watering, and good support. VF indicates resistance to common wilts, making this a dependable choice for home growers who want a steady preserving tomato.
♡ Why we love it: Roma VF is a brilliant kitchen tomato for batch cooking. The thick flesh, few seeds, and concentrated flavour cook down beautifully, making it a favourite for weekend sauce-making and pantry projects.
Key properties
- Botanical Name: Solanum lycopersicum
- Variety: Roma VF
- Seed Type: Growing seed for cultivation
- Crop Type: Plum tomato
- Fruit Profile: Uniform oval fruits with dense, meaty flesh
- Flavour Profile: Rich, tangy
- Plant Profile: Compact, productive plants
- Position: Full sun
- Soil Preference: Rich, well-draining soil with compost
- Germination: 5-10 days in warm conditions
- Harvest: 70-80 days from transplant
- Country Of Origin: Varies by batch
- Suitable For: Home gardens, sauces, passata, paste, roasting, stews, soups, tray bakes, bottling, freezing, and sun-drying
What it's used for
- Growing Roma plum tomatoes at home
- Making sauce, passata, paste, and roasted tomato dishes
- Batch cooking for bottling, freezing, and preserving
- Adding meaty tomato texture to stews, soups, and tray bakes
- Growing a compact, productive tomato variety with VF resistance
- Harvesting uniform fruits for neat prep and easy processing
Who it's for
- Home vegetable gardeners
- Tomato growers wanting a preserving variety
- Cooks who make sauces, pastes, and batch-cooked tomato dishes
- Gardeners with sunny beds or large containers
- Sprouting for immediate food use
- Customers wanting ready-to-eat tomatoes
- Shaded, cold, or waterlogged growing spaces
- Unsupported growing where plants may bend or break
This Product Is For:
This Product Is Not For:
How to use
- Start seeds indoors.
- Transplant after the last frost once the soil is warm.
- Sow seeds about 1 cm deep.
- Transplant to 60-90 cm spacing.
- Support plants with stakes or a cage.
- Grow in full sun with rich, well-draining soil and compost.
- Water deeply and regularly, keeping moisture consistent.
- Mulch to limit soil splash.
- Feed every 2-3 weeks and maintain good airflow around plants.
- Harvest 70-80 days from transplant, when fruits are fully coloured and firm-ripe.
Safety instructions
- Seed for cultivation, not for consumption
- Wash produce before eating
- Support plants to prevent breakage
- Handle stakes and ties with care
- Keep out of reach of children and pets
- Store seeds in a cool, dry place out of direct sunlight
- Reseal after opening
Faqs
Q: What is Roma VF best used for?
A: Roma VF is best suited to sauces, passata, paste, roasting, bottling, freezing, and other preserving projects.
Q: What does VF mean?
A: VF refers to built-in resistance to common wilts, as stated in the source product information.
