Umuthi Tatsoi Seeds
Umuthi Tatsoi Seeds
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Umuthi Tatsoi Seeds (Brassica rapa) produce fast-growing rosettes of spoon-shaped, dark green leaves with a mild, nutty flavour and a gentle mustard note. Tender enough for salads when young, yet sturdy for stir-fries, soups and quick sautés. Thrives in cool weather, grows happily in full sun to partial shade, and does well in rich, well-drained soil.
♡ Why we love it: Speedy harvests, glossy leaves and versatile kitchen use-from baby salad greens to full rosettes for warm dishes. Compact plants suit beds or containers and keep producing with regular picking.
Size: 150 Seeds.
Uses
- Baby leaves for salads and sandwiches
- Mature leaves and rosettes for stir-fries, soups and sautés
- Great in noodle bowls, dumpling fillings and quick side dishes
Benefits
- Mild, nutty taste with tender texture
- Fast-growing cool-season green for frequent harvests
- Compact habit ideal for small spaces and containers
How to use
- When to sow: Spring or autumn
- Position: Full sun to partial shade; rich, well-draining soil with compost
- Sowing: 1 cm deep; space 15-20 cm apart (thin seedlings to strongest plants)
- Water: Regular; maintain consistent moisture
- Germination: 5-10 days in suitable temperatures
- Harvest: 25-45 days; pick outer leaves for cut-and-come-again, or harvest whole plants at desired size
Storage
Store seeds in a cool, dry place out of direct sunlight. Reseal after opening.
Ingredients
Tatsoi (Brassica rapa) Seeds
Country of Origin: Varies by batch.
For your safety
- Seed for cultivation; not for consumption
- Wash produce before eating
- Keep out of reach of children and pets
