Umuthi Sunflower (Whole) Sprouting Seeds

• Seed Type: Whole sunflower sprouting seed
• Sprout Profile: Crunchy, mild, nutty, slightly sweet
• Natural and untreated
• Non-GMO
• Vacuum packed for freshness
• Germination: 7-10 days
• Preferred Temperature: Around 18-24°C
• Suitable For: Sprouting, salads, sandwiches, wraps, soups, grain bowls, smoothies, vegetable dishes, dips, baked goods, snacks, and trail mixes
• Nutritional Profile: Contains protein, fibre, vitamins A, C, K and E, folate, calcium, iron, magnesium, potassium, phosphorus, selenium, and omega fatty acids

• Growing sunflower sprouts at home
• Adding nutty crunch to salads, sandwiches, and wraps
• Garnishing soups, grain bowls, and smoothies
• Adding texture to vegetable dishes, dips, and savoury plates
• Using in snacks, trail mixes, or baked goods where sprouted sunflower texture is wanted
• Growing hearty sprouts with a fresh, mild flavour

This Product Is For:

• Home sprouters
• Customers who enjoy nutty, crunchy sprouts
• Salad, sandwich, bowl, and smoothie makers
• Sprouters wanting a more substantial sprout texture

This Product Is Not For:

• Customers wanting delicate leafy sprouts
• Those looking for pre-grown sunflower shoots
• Customers wanting de-husked sunflower seed specifically
• Use without clean sprouting conditions and proper moisture control

• Use a clean sprouting tray, shallow dish, or suitable sprouting setup.
• Sow or soak according to your preferred sprouting method.
• Keep consistently moist, but not waterlogged.
• Grow in warm conditions where possible, around 18-24°C.
• Provide plenty of light once sprouts begin to develop.
• Harvest once sprouts are fresh, crunchy, and suited to your intended use.
• Processing Tip: Whole sunflower seeds generally take longer than quick sprouts such as radish or cress, so allow 7-10 days under suitable conditions.

• Use clean sprouting equipment and fresh water
• Keep seeds moist, but do not leave them sitting in stagnant water
• Discard any batch that smells off, becomes slimy, or shows unusual mould growth
• Contains sunflower seed, avoid if sensitive or allergic
• Store unused seeds in a cool, dry place
• Keep out of reach of young children unless supervised

Q: What do Sunflower sprouts taste like?
A: They have a mild, nutty, slightly sweet flavour with a crunchy texture.

Q: How long do Sunflower Whole Sprouting Seeds take to germinate?
A: They generally take about 7-10 days under suitable conditions.