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Umuthi Botanicals

Umuthi Rocket Sprouting Seeds

Umuthi Rocket Sprouting Seeds

Regular price R 85.00
Regular price Sale price R 85.00
Liquid error (snippets/price line 157): divided by 0 Sold out

1 in stock — ready to ship

Size: 100g

Umuthi Rocket Sprouting Seeds are natural, untreated, non-GMO seeds for growing bold, peppery rocket sprouts. Also known as arugula sprouts, they have a fresh, tangy, nutty flavour that works well in salads, sandwiches, wraps, soups, pastas, pizzas, pestos, dressings, smoothies, and vegetable dishes. These quick-growing sprouts are a flavourful option for both beginner and experienced sprouters. They are ideal when you want the distinctive bite of rocket in a compact sprout format.

♡ Why we love it: Rocket sprouts bring all the peppery personality of rocket leaves in a fast, fresh sprouting form. They are punchy, versatile, and perfect for adding a lively finish to everyday food.

  • Seed Type: Sprouting seed
  • Also Known As: Arugula Sprouting Seeds
  • Sprout Profile: Peppery, tangy, nutty, crisp
  • Natural and untreated
  • Non-GMO
  • Vacuum packed for freshness
  • Germination: 5-10 days
  • Preferred Temperature: Around 15-20°C
  • Suitable For: Sprouting, salads, sandwiches, wraps, soups, pastas, pizzas, pestos, dressings, smoothies, vegetable dishes, and garnishes
  • Nutritional Profile: Contains vitamins A, C, K and E, folate, calcium, iron, magnesium, potassium, phosphorus, fibre, protein, and small amounts of omega fatty acids
  • Growing rocket sprouts at home
  • Adding peppery flavour to salads, sandwiches, and wraps
  • Garnishing soups, pastas, and pizzas
  • Blending into pesto, dressings, and green sauces
  • Adding a spicy kick to vegetable dishes and smoothies
  • Growing fast, flavourful greens for fresh toppings

    This Product Is For:

  • Home sprouters
  • Customers who enjoy rocket or arugula flavour
  • Salad, sandwich, pizza, and pasta makers
  • Small-space growers wanting fresh, punchy sprouts
  • This Product Is Not For:

  • Customers wanting mild, neutral-tasting sprouts
  • Those looking for pre-grown rocket sprouts
  • Growing full rocket leaves where dedicated growing seed is preferred
  • Use without clean growing conditions and consistent moisture
  • Use a clean sprouting tray, shallow dish, or suitable sprouting setup.
  • Sow or soak according to your preferred sprouting method.
  • Keep consistently moist, but not waterlogged.
  • Grow in cooler conditions where possible, around 15-20°C.
  • Harvest once sprouts are fresh, crisp, and ready for use.
  • Add to salads, sandwiches, wraps, soups, pastas, pizzas, pestos, dressings, or vegetable dishes.
  • Processing Tip: Rocket sprouts are flavourful, so combine with milder sprouts if you want a softer finish.
  • Use clean sprouting equipment and fresh water
  • Keep seeds moist, but do not leave them sitting in stagnant water
  • Discard any batch that smells off, becomes slimy, or shows unusual mould growth
  • Store unused seeds in a cool, dry place
  • Keep out of reach of young children unless supervised

Q: Are Rocket sprouts peppery?
A: Yes. They have a bold, peppery, tangy flavour similar to rocket leaves.

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