Pure Beef Tallow

• Ingredient: 100% Pure Rendered Beef Fat, Tallow
• Country Of Origin: South Africa
• Source Material: Beef fat from grass-fed, free-range cattle
• Form: Rendered fat
• Aroma: Odourless
• Processing: Triple rendered and dry rendered
• Suitable For: Food and cosmetic use
• Additives: No added preservatives, stabilisers or fillers
• Texture: Solid or semi-solid at room temperature
• Suitable For: Frying, Roasting, Sautéing, Baking, Balms, Soaps, Anhydrous Body Care And Simple Moisturising Formulations
• Storage: Store in a cool, dry place. Refrigerate after opening for best quality and longevity

• High-heat frying, roasting and sautéing
• Baking and savoury pastry recipes
• Adding traditional fats to everyday meals
• DIY balms and anhydrous body care blends
• Handmade soap and oil-based skincare formulations
• Applying sparingly to dry-feeling areas
• Richer body care where an animal-based fat is preferred

This Product Is For:

• Home cooks looking for a traditional fat for high-heat cooking
• Bakers wanting a rich animal fat for pastry and savoury recipes
• DIY makers creating balms, soaps and simple body care products
• Those who prefer animal-based ingredients for cooking or topical use
• Formulators working with rich anhydrous products

This Product Is Not For:

• Vegan or vegetarian lifestyles
• Plant-only cooking or skincare routines
• Formulations that require a fully liquid oil at room temperature
• Water-based formulas without an emulsifier
• Anyone with a known sensitivity to beef or animal-derived ingredients
• Lightweight, fast-absorbing body oil preferences

• As a Cooking Fat: Scoop the desired amount into a pan and heat as needed for frying, roasting or sautéing.
• As a Baking Ingredient: Use in place of other solid fats in savoury pastry, crusts or traditional baking recipes.
• As a Skincare Ingredient: Gently melt and blend into balms, soaps, body butters or other anhydrous DIY formulations.
• As a Moisturiser: Warm a small amount between clean fingertips and apply sparingly to dry areas of skin.
• Handling Tip: Use clean, dry utensils each time to help maintain freshness and quality.
• Storage Tip: Refrigerate after opening for best quality and longevity.

• Use clean utensils to avoid introducing moisture or contamination
• Do not use if you have a known sensitivity to beef or animal-derived ingredients
• For topical use, patch test first and discontinue use if irritation occurs
• Keep out of reach of children
• Do not use if the product develops an unusual smell, colour or appearance
• Refrigerate after opening for best quality and longevity
• Use caution when cooking with hot fat

Q: Does Pure Beef Tallow have a strong smell?
A: No, this tallow is triple rendered and dry rendered to keep the aroma as neutral as possible.

Q: Why is Pure Beef Tallow popular in balm-style formulations?
A: It adds a rich, protective feel and blends well with oils and waxes in simple anhydrous body care recipes.

Q: Will Pure Beef Tallow stay liquid at room temperature?
A: No, tallow is typically solid or semi-solid at room temperature and softens or melts when warmed.

Q: Can Pure Beef Tallow be blended with plant oils or essential oils?
A: Yes, it can be combined with compatible oil-soluble ingredients in DIY formulations, provided the recipe suits the intended use.