Good Life Organic Arrowroot Powder (150g)

• Common Name: Arrowroot Powder
• Colour: White
• Aroma: Odourless
• Taste Profile: Mild, slightly sweet
• Form: Fine powder
• Certification: Certified Organic
• Ingredients: Organic Arrowroot
• Suitable For: Food and cosmetic use

• Thickening sauces, soups, and puddings
• Supporting light texture in gluten-free baking
• Replacing wheat flour or cornstarch in selected recipes
• Adding a soft, silky feel to DIY body powders and deodorant-style blends
• Blending into masks, creams, lotions, and makeup-style formulations
• Helping reduce excess oil in simple powder-based personal care blends

Arrowroot Powder Is For:

• Gluten-free baking and everyday cooking that need a gentle thickener
• Recipes where a neutral, odourless starch is preferred
• DIY makers creating body powders, deodorant-style blends, masks, creams, and lotions
• Vegan-friendly ingredient cupboards and simple natural formulations

Arrowroot Powder Is Not For:

• Recipes that need a strongly flavoured flour alternative
• Ready-made cosmetic or finished deodorant preferences
• Powder blends where fragrance is essential to the final result

• As a Thickener: Mix with a little cool water first to make a slurry, then stir into hot liquid and heat briefly until thickened.
• As a Baking Ingredient: Use in gluten-free flour blends or recipes where a light starch is needed.
• As a Body Powder Ingredient: Blend with other suitable powders for a soft, dry finish.
• As a Deodorant Base: Add to deodorant-style powder blends to help create a smoother feel.
• As a Cream or Lotion Ingredient: Dissolve or disperse into suitable formulations according to your recipe method.
• As a Mask Base: Combine with other suitable ingredients to create a smooth paste for rinse-off use.
• Processing Tip: Avoid adding the powder directly to very hot liquid without first making a slurry, as this can lead to clumping.

• Avoid inhaling fine powders during handling.
• For topical applications, avoid contact with eyes.
• Discontinue topical use if irritation occurs.
• Keep out of reach of children and pets.
• Store sealed in a cool, dry place away from heat, moisture, and strong odours.

Q: Is arrowroot powder gluten-free?
A: Arrowroot starch is naturally gluten-free, which is why it is commonly used in gluten-free baking and thickening.

Q: Can I use arrowroot instead of cornstarch?
A: In many recipes, yes. It is often used as an alternative thickener, though texture can vary slightly depending on the application.

Q: Does arrowroot powder have a strong taste?
A: No. It has a mild, slightly sweet taste that usually stays subtle in finished recipes.

Q: Why should I make a slurry first?
A: A slurry helps the powder disperse evenly and reduces the chance of lumps when it is added to hot liquid.

Q: Can arrowroot powder be used in DIY body care products?
A: Yes. It is often used in body powders, deodorant-style blends, masks, and other simple formulations because of its soft, silky feel.

Q: Is this suitable for vegan use?
A: Yes. Arrowroot Powder is plant derived and suitable for vegan-friendly applications.

Q: How should I store arrowroot powder after opening?
A: Keep it sealed in a cool, dry place away from moisture, heat, and strong odours to help maintain freshness and a free-flowing texture.