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Essentially Natural

Essentially Natural Himalayan Salt - Black (Kala Namak)

Essentially Natural Himalayan Salt - Black (Kala Namak)

Regular price R 59.00
Regular price Sale price R 59.00
Liquid error (snippets/price line 157): divided by 0 Sold out

5 in stock

INCI: Sodium chloride

Himalayan Black Salt, also known as Kala Namak, is a unique volcanic rock salt with a distinctive sulphurous aroma and deep pinkish-black hue. Sourced from the mineral-rich salt mines of the Himalayas, this unrefined salt is packed with essential minerals like iron, potassium, and magnesium, which contribute to its characteristic colour and taste.

Traditionally used in Ayurvedic medicine for its potential digestive and cooling properties, Kala Namak is a staple in Indian, Pakistani, and Southeast Asian cuisine. Its bold, umami-rich flavour with subtle egg-like notes makes it a favourite in vegan cooking, particularly for enhancing tofu scrambles, chutneys, salads, and spice blends. It’s also a key ingredient in popular Indian street foods like chaat and pani puri.

Beyond its culinary uses, Himalayan Black Salt is sometimes used in spa treatments, detoxifying bath soaks, and natural remedies. Whether you're looking to add depth to your dishes or explore its holistic benefits, Kala Namak is a must-have for every kitchen and wellness routine

Sizes: 500g, 1kg, 2kg or 5kg.

This product is certified: Vegan, Food Grade, and Beauty Without Cruelty.

  • Culinary Applications: Enhances flavour in Indian, Pakistani, and Southeast Asian dishes, including chaat, chutneys, and curries.
  • Vegan Cooking: Adds an "egg-like" taste to tofu scrambles, vegan mayonnaise, and dairy-free cheese.
  • Seasoning & Spice Blends: Used in spice mixes like chaat masala and raitas for a tangy, umami boost.
  • Beverages: Added to refreshing drinks like jal jeera and lemonade for a salty-sour balance.
  • Digestive Aid: Traditionally used in Ayurvedic remedies to support digestion and relieve bloating.
  • Bath & Spa Treatments: Can be dissolved in bathwater for a detoxifying and skin-soothing soak.
  • Wound Healing: Healing and therapeutic, and can help disinfect and speed up wound healing
  • Combat Allergies: Inhale in a nasal inhaler for easier breathing, to clear passageways and to treat allergies
  • Rich in Essential Minerals: Contains iron, potassium, and magnesium, contributing to its unique colour and potential health benefits.
  • Aids Digestion: May help with bloating, acidity, and indigestion, commonly used in traditional medicine.
  • Supports Hydration: Helps replenish electrolytes, making it a great addition to hydration drinks.
  • Lower Sodium Content: Compared to regular table salt, Kala Namak has a lower sodium level, making it a preferred choice for some low-sodium diets.
  • Natural & Unrefined: Free from additives and artificial processing, ensuring purity.
  • Skin Benefits: When used in bath soaks, it can help cleanse and refresh the skin.

Himalayan Black Salt (Sodium chloride) - Fine

Country of Origin: Pakistan

Packaged in reusable and recyclable buckets

Storage conditions: Store in a cool, dry place.

COA available for download here

Note: A Certificate of Analysis (COA) is a document sharing the outcomes of a scientific test. It helps us verify that a product meets the specified standards. These tests are conducted on product batches, so slight variations in results between different batches are normal. If the batch number on this COA doesn't match the one on the product you bought from us, please get in touch with us. This is just one recent instance. Feel free to reach out if you have any questions or concerns.

Keep well sealed and store away from children, animals, moisture, sunlight and heat. If pregnant or breastfeeding, please consult with your medical care-giver before use.

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