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Natural Products - Bulk

Frangula Bark / Buckthorn Powder (Rhamnus Frangula) - Bulk

Frangula Bark / Buckthorn Powder (Rhamnus Frangula) - Bulk

Regular price R 309.00
Regular price Sale price R 309.00
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INCI: Rhamnus Frangula Bark Powder

Frangula Bark Powder, also known as Buckthorn Powder, is a finely milled herbal powder made from dried and aged frangula bark (Rhamnus frangula). It has an earthy, slightly bitter profile and is typically prepared as a simple bedtime herbal tea. This botanical has a long history of traditional use in routines that focus on short-term regularity. The fine grind makes it easy to measure and strain for a tidy cup.

This product is certified: Vegan and Food Grade.

  • Ingredients: frangula bark powder (Rhamnus frangula)
  • Texture: finely milled powder
  • Colour: brown
  • Size Options: 250g or 1kg
  • Country Of Origin: Various origins (batch dependent)
  • Preparing caffeine-free herbal tea blends for short-term regularity routines
  • Including in gentle evening blends focused on digestive comfort
  • Making tincture-style extracts for kitchen apothecary projects
  • Adding to herbal routines where a straightforward, single-botanical tea is preferred

    This product is suitable for:

  • Evening herbal tea routines that focus on short-term regularity
  • Herbal crafters making simple extracts for personal apothecary use
  • Minimalist blends where a single botanical is preferred
  • Tea makers who like powders that strain well with the right filter
  • This product is not for:

  • Unstrained preparations where powder sediment is unwanted
  • Strongly flavoured herbal blends where bitterness is not welcome
  • Daytime beverage routines where a bedtime-style herb is not a fit
  • As a Herbal Tea (Powder): Add 2g to 4g to 250ml freshly boiled water, cover and infuse for about 10 minutes, then strain very well. Traditionally taken at bedtime.
  • As a Blend Ingredient: Combine small amounts into gentle evening tea blends, then strain through fine mesh or muslin.
  • As a Tincture-Style Extract: Use in alcohol or glycerine-based extracts according to your preferred method, then strain thoroughly.
  • Processing Tip: Strain through a fine mesh, coffee filter, or muslin for a cleaner cup.
  • Processing Tip: Start with the smallest amount that suits your routine and adjust gradually if needed.
  • Short term use only. Do not use for longer than 1 to 2 weeks without professional advice.
  • Adults and children over 12 years only. Not for children under 12 years.
  • Do not use if you have abdominal pain, nausea, vomiting, or suspected intestinal blockage.
  • Avoid use during pregnancy or while breastfeeding.
  • Consult a registered medical practitioner before use if you have a medical condition or take medication.
  • Seek advice before use if you take diuretics, corticosteroids, liquorice, heart medicines, or if you have kidney disease or concerns about electrolyte balance.
  • Maintain adequate fluid intake. Discontinue use if cramps or diarrhoea occur.
  • Keep out of reach of children and pets.

Q: Why is frangula bark often described as “aged”?
A: Frangula bark is traditionally aged after drying, which is part of classic herbal preparation practices for this botanical.

Q: What does it taste like?
A: It has an earthy, herbal taste with a noticeable bitterness, which is why many people prefer it in a simple evening tea format.

Q: How can I strain the powder properly?
A: Use a very fine mesh strainer, muslin cloth, or a coffee filter to reduce sediment and produce a cleaner cup.

About These Botanicals

This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.

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