Umuthi Parsley Herb Seeds
Umuthi Parsley Herb Seeds
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Umuthi Parsley Herb Seeds (Champion Moss Curled) produce compact plants with tightly curled, vibrant green leaves and a mild, fresh, slightly earthy flavour. Suited to beds, borders and containers, parsley grows happily in full sun to part shade with rich, well-drained soil. The crisp fronds add lift and texture to soups, salads, sauces and dressings, and are ideal for finishing dishes at the table.
♡ Why we love it: Reliable, good-looking plants that keep on giving with regular picking. The curled leaves hold their shape on plates and blend smoothly into sauces, chimichurri and tabbouleh.
Size: 125 Seeds.
Uses
- Fresh garnish for soups, salads, pastas and grills
- Blend into sauces, dressings, chimichurri and tabbouleh
- Pot- and bed-friendly herb for easy kitchen picking
Benefits
- Mild, bright flavour that complements most dishes
- Dense, curled foliage for generous harvests
- Grows well in beds or containers in sun to part shade
How to use
- When to sow: Spring or autumn
- Position: Full sun to part shade; rich, well-draining soil with compost
- Sowing: Sow 6 mm deep; space 15-20 cm apart with 30-45 cm between rows
- Water: Regular; maintain consistent moisture
- Germination: 14-28 days (parsley can be slow-keep seedbed evenly moist)
- Harvest: From 50-60 days; pick outer stems regularly to encourage new growth
Storage
Store seeds in a cool, dry place out of direct sunlight. Reseal after opening.
Ingredients
Parsley Champion Moss Curled (Petroselinum crispum) Seeds
Country of Origin: Varies by batch.
For your safety
- Seed for cultivation; not for consumption
- Wash hands after gardening
- Keep out of reach of children and pets
