Rosemary Powder - 100g

• Botanical Name: Rosmarinus officinalis
• Plant Part: Leaf
• Form: Powder
• Country Of Origin: Various origins, batch dependent
• Flavour Profile: Aromatic, piney, herbaceous and slightly bitter
• 100% Natural
• Vegan Friendly
• Profile: Culinary, digestive, clarifying and aromatic herb powder
• Suitable For: Herbal Tea, Infusions, Tincture-Style Extracts, Rubs, Soups, Breads, Sauces, Marinades, Dressings And Spice Blends
• Storage: Store sealed in a cool, dry place away from sunlight and moisture

• Rubs, marinades, soups, breads and sauces
• Dressings, savoury blends and Mediterranean-style recipes
• Herbal teas and simple infusions
• Tincture-style liquid extracts
• DIY herb and spice blends
• Recipes needing smooth, even rosemary distribution
• Quick weekday cooking and slow savoury dishes

This Product Is For:

• Cooks wanting rosemary in an easy-mixing powder format
• Spice blenders creating savoury seasoning blends
• Herbal users preparing simple infusions or extracts
• People wanting rosemary flavour without woody leaf pieces

This Product Is Not For:

• People wanting visible rosemary leaves in recipes
• Water-based preparations that need a clear, particle-free ingredient without careful straining
• Pregnancy or breastfeeding unless professionally advised
• People taking medication or managing a medical condition without professional guidance
• Use as a substitute for professional care for memory problems, circulation issues, skin conditions or inflammatory conditions

• As a Tea: Whisk ½-1 teaspoon powder into 250 ml just-boiled water.
• Infusion Method: Cover for 5-10 minutes, then strain through a fine filter.
• As a Liquid Extract: Macerate powder in food-grade alcohol using a suitable method, then strain and bottle.
• In Cooking: Start with ¼-½ teaspoon per serving in sauces, soups, breads or rubs, then adjust to taste.
• In Spice Blends: Mix with suitable savoury herbs and spices for rubs, marinades or seasoning blends.
• Processing Tip: Rosemary powder is concentrated and disperses well, so start small.

• Use in moderation
• Consult a qualified healthcare practitioner before use if pregnant, breastfeeding, taking medication or managing a medical condition
• Patch test before topical use
• Avoid contact with eyes and rinse well with water if contact occurs
• Fine powder can irritate if inhaled, so handle gently
• Discontinue use if digestive upset, irritation, headache or any adverse reaction occurs
• Keep out of reach of children and pets

Q: What is Rosemary Powder used for?
A: It is used in rubs, marinades, soups, breads, sauces, dressings, tea-style infusions and herb blends.

Q: How is Rosemary Powder different from Rosemary Cut?
A: Rosemary powder blends evenly and gives a smooth texture, while cut rosemary is easier to strain and gives visible herb pieces.

Q: Can Rosemary Powder be used in tea?
A: Yes, steep it in just-boiled water for 5-10 minutes, then strain through a fine filter.

Q: Is Rosemary Powder strong?
A: Yes, it has a concentrated aromatic flavour, so start with a small amount and adjust to taste.