Umuthi Broccoli Sprouting Seeds

R 139.00

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6 in stock — ready to ship.

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INCI: Brassica oleracea

Umuthi Broccoli Sprouting Seeds are small, dark seeds used to grow strong-flavoured broccoli sprouts at home. Broccoli sprouts are well known in wellness-focused kitchens and are often mixed with milder sprouts because of their more pronounced taste. They are easy to add to salads, sandwiches, smoothies, wraps, and bowls where a fresh, nutrient-dense sprout is wanted. These seeds are vacuum packed for freshness and typically germinate within a few days depending on growing conditions.

♡ Why we love it: Broccoli sprouts are a favourite for customers who want a bold, nutrient-focused sprout. They bring a fresh, green intensity to meals and work especially well when blended with milder sprouts for balance.

Need detailed info? COAs and SDSs are available — just send us the product name and batch number, and we’ll gladly share them with you.

Key properties

Seed Type: Sprouting seed
Sprout Profile: Fairly strong flavour
Vacuum packed for freshness
Germination: 3-6 days depending on growing conditions
Suitable For: Sprouting, salads, sandwiches, smoothies, wraps, and bowls
Nutritional Profile: Source of lutein, carotenoids, beta-carotene, protein, vitamin E, thiamin, riboflavin, pantothenic acid, calcium, iron, magnesium, phosphorus, selenium, dietary fibre, vitamin A, vitamin C, vitamin K, vitamin B6, folate, potassium, and manganese

What it's used for

Growing broccoli sprouts at home
Adding sprouts to salads, sandwiches, and smoothies
Mixing with milder sprouts for a more balanced flavour
Adding fresh green nutrition to wraps and bowls
Starting a quick sprouting routine with a 3-6 day germination window

Who it's for

This Product Is For:

Home sprouters
Customers who enjoy stronger-tasting sprouts
Smoothie, salad, and sandwich makers
Wellness-focused kitchen gardeners

This Product Is Not For:

Customers wanting mild, neutral sprouts
Those looking for mature broccoli plants
Customers wanting pre-grown sprouts
Use without clean sprouting conditions and proper drainage

How to use

Add seeds to a clean sprouting jar, tray, or suitable sprouting setup.
Soak according to your sprouting method.
Rinse and drain thoroughly during the sprouting cycle.
Keep in suitable indirect light and good airflow.
Harvest once the sprouts are fresh and ready for your intended use.
Mix with milder sprouts if the flavour is too strong.
Processing Tip: Do not mistake fine root hairs for mould. Root hairs are a normal part of sprout growth.

Safety instructions

Use clean sprouting equipment and fresh water
Rinse and drain thoroughly during sprouting
Do not leave sprouts sitting in excess water
Discard any batch that smells off, becomes slimy, or shows unusual mould growth
Store unused seeds in a cool, dry place
Keep out of reach of young children unless supervised

Faqs

Q: Do Broccoli sprouts have a strong flavour?
A: Yes. They can be fairly strong, so many people mix them with milder sprouts.

Q: Are the fine hairs on Broccoli sprouts mould?
A: Not necessarily. The source notes that root hairs can be mistaken for mould, but they are a normal part of sprout growth.

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