Bath bombs are a favourite DIY gift, and these iced bath bombs put a fun and unique spin on the typical plain bath bomb. Iced bath bombs have a cocoa butter and mica 'icing' on the top, which melts in bath water creating a moisturizing creamy soak. Plus it makes your bath bombs look really yummy (but don't eat them)!
The addition of cream of tartar in this recipe hardens the bath bombs and makes them less crumbly. If you don't have cream of tartar you can just replace it with more citric acid however.
How many bath bombs this recipe makes will depend on the size of the molds you choose to use, but it's quite a big batch (1kg).
6 comments
Hi Natascha, oh no sorry! Perhaps too much liquid was added, which could activate the mixture. It may take a bit of trial and error to get right as bath bombs can be a little tricky. You only need enough liquid to juuuuust hold them together when tightly packed.
Hi, I just made half a batch as a test, and it reacted after coming out of the mold, it fell grew big and flat and was a total flop. What went wrong? I want to make these for a market, I would love to get them right. Please help!
Hi Jodie, hmm not 100% sure but it could be due to moisture in the environment. Bath bombs are very sensitive to moisture so try to keep them in a dry place. You can also put the dry ingredients in the oven for a few minutes to really dry them out before making up the bath bomb mixture.
Hi there
Just made the bombs buts its like sweating if that makes sense, do you maybe know why?
Hi Sandy, I haven’t tested them for shelf life, but there’s nothing in there that won’t last at least a year provided they’re stored in a nice dry container away from moisture.