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Cape Food Ingredients

CFI Inulin - Food Grade (1kg)

CFI Inulin - Food Grade (1kg)

R 229.00
R 229.00
Liquid error (snippets/price line 157): divided by 0 Sold out

18 in stock — ready to ship.

Size: 1kg

Inulin is a food-grade, plant-derived carbohydrate used in both food preparation and cosmetic formulation. It has a mild natural sweetness, dissolves in water, and is commonly used to add body, improve texture, and support moisture in suitable recipes and formulas. In skincare and haircare, it is used as a humectant and conditioning ingredient, especially in water-based products. This version is sourced from chicory and is intended as a raw ingredient rather than a finished product.

♡ Why we love it: We choose to stock inulin because it is a versatile, low-fuss ingredient that works across both pantry and formulation use. It brings practical texture benefits in food and a gentle, modern humectant role in personal care, which makes it especially useful for ingredient-led DIY making.

Size: 1kg

Also available in  Sample Sizes.

This product is certified: Food Grade and Vegan.

Need detailed info? COAs and SDSs are available — just send us the product name and batch number, and we’ll gladly share them with you.
  • Source: Chicory
  • Form: Powder
  • Solubility: Water soluble
  • Suitable For: Food And Cosmetic Use
  • Vegan: Yes
  • GMO-Free: Yes
  • Typical Usage Rate: 1-2%
  • pH Range: 4.5-10
  • Manufactured In: EU
  • Adding body and texture to suitable food recipes
  • Gently balancing sweetness in reduced-sugar style formulations
  • Water-phase skincare and haircare formulas
  • Humectant support in suitable personal care products
  • Conditioning support in haircare formulations

    Inulin Is For:

  • Food preparation that benefits from added body and mild sweetness
  • Water-based skincare and haircare formulation
  • DIY makers exploring prebiotic-style cosmetic ingredients
  • Formulas that need a water-soluble conditioning ingredient

    • Inulin Is Not For:

  • Oil-only formulations
  • Wax-based thickening tasks
  • Strong flavouring applications
  • Dry powders that are not intended to be dissolved or dispersed
  • As a Cosmetic Ingredient: Use at 1-2% in the water phase and add during cool down.
  • As a Food Ingredient: Add to suitable recipes where added body, texture, or gentle sweetness is wanted.
  • Processing Tip: Check the final formula pH and keep it within the 4.5-10 range.
  • Processing Tip: Dissolve fully in the water phase before evaluating final texture.
  • Use in appropriate amounts for the intended application
  • Keep the container tightly closed between uses
  • Avoid contaminating the product with wet or dirty utensils
  • Discontinue topical use if irritation occurs
  • Keep out of reach of children

Q: Is inulin sweet like sugar?
A: It has a mild natural sweetness, but it is generally used more for body and texture than for strong sweetness.

Q: Can it be used in skincare as well as food?
A: Yes. This listing is suitable for both food and cosmetic use.

Q: Where is it added in a cosmetic formula?
A: It is typically added to the water phase during cool down.

Q: Does inulin dissolve in water?
A: Yes. It is water soluble and works best when fully dissolved before the final texture is assessed.

Q: What is this inulin made from?
A: This version is native inulin from chicory.

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