• Research has demonstrated that it has effect on the endocrine system and liver
• Female hormone stabiliser
• Indigestion, diabetes, glands, colic, hepatitis B
• Fights inflammation and viral, bacterial and parasitic infection
• Has estrogen and progesterone-like effects
• Expectorant, demulcent, anti-inflammatory, antihepatotoxic, antispasmodic, mild laxative
• Can be used to add a sweet flavour to desserts and drinks
• Adds flavour and foam to beer and a colour to stout
• In skincare it can help with hyperpigmentation, even skin tone and even melasma.

½ -1 tsp in 1 cup of water, bring to a boil. Simmer for 10-15 min and drink 3 times per day.

• Do not use when suffering from untreated high blood pressure, or during pregnancy, or if you suffer with diabetes, glaucoma or have a history of stroke.
• Might deplete potassium.
• Use as directed by a health professional.