Yerba Mate Tea - 100g
Yerba Mate Tea - 100g
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Yerba Mate Tea is the dried leaf of Ilex paraguariensis, a traditional South American botanical enjoyed as a naturally caffeinated herbal-style infusion. It brews into a smooth, herbaceous cup with a gently toasty character and is often chosen as a steadier alternative to coffee for daytime drinking. This dried leaf format is easy to prepare hot or iced and also works well in tea blends, botanical lattes, and alcohol-free drinks. It is a practical pantry tea for customers who enjoy a clean, uplifting cup with a more grassy profile.
♡ Why we love it: We choose to offer Yerba Mate Tea because it brings a clear, refreshing tea experience that feels easy to enjoy throughout the day. It is especially versatile in both hot and iced preparations, and it pairs beautifully with simple additions like lemon, mint, ginger, or a touch of honey.
Key properties
- Ingredient: 100% Yerba Mate Leaf
- Botanical Name: Ilex paraguariensis
- Part Used: Leaf
- Form: Dried leaf
- Country Of Origin: South America, batch dependent
- Food Grade: Yes
- Vegan Friendly: Yes
- Naturally Contains: Caffeine
- Storage: Store sealed in a cool, dry place away from sunlight and moisture.
What it's used for
- Daily hot infusions
- Iced botanical tea drinks
- Tea blends with citrus, mint, or ginger
- Botanical lattes
- Alcohol-free botanical drinks
- Everyday daytime tea routines
Who it's for
- Tea drinkers who enjoy naturally caffeinated botanicals
- Those looking for a smooth, herbaceous daytime cup
- Anyone wanting a hot or iced tea option with a more grassy, toasty profile
- Home blenders creating tea mixes with fresh additions like mint or lemon
- Children
- Caffeine-free routines
- Those looking for a sweet or floral herbal tea
- Anyone wanting an instant powdered drink
Yerba Mate Tea Is For:
Yerba Mate Tea Is Not For:
How to use
- As a Hot Infusion: Add 1 to 2 teaspoons dried leaf to 250ml water just off the boil. Steep for 5 to 10 minutes, then strain.
- As Iced Mate: Brew double strength using 2 to 3 teaspoons in 250ml hot water, cool, then pour over ice.
- In a Teapot or French Press: Use 1 to 2 teaspoons per 250ml water, steep for 5 to 10 minutes, then plunge or strain.
- Serving Tip: Add lemon, mint, ginger, or a little honey if desired.
Safety instructions
- Naturally contains caffeine
- Not recommended for children
- If pregnant, breastfeeding, caffeine-sensitive, or using medication, seek professional guidance before use
- Discontinue use if adverse effects occur
- Keep out of reach of children
Faqs
Q: Does Yerba Mate Tea taste like coffee?
A: No. It has a more herbaceous, grassy, and gently toasty flavour profile rather than a roasted coffee taste.
Q: Can I drink it cold?
A: Yes. It works very well as an iced infusion and pairs nicely with lemon or mint.
Q: Is this caffeine free?
A: No. Yerba Mate Tea naturally contains caffeine.
Q: Can I blend it with other herbs?
A: Yes. It works well with additions such as citrus, mint, or ginger in custom tea blends.
About These Botanicals
This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is sourced food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.
