Cayenne Pepper Powder (Capsicum annuum) - 100g

• Botanical Name: Capsicum annuum
• Common Name: Cayenne Pepper
• Plant Part: Fruit
• Form: Powder
• Flavour Profile: Hot, pungent, warming
• Size: 100g

• Adding heat to savoury cooking, sauces, and spice blends
• Seasoning rubs and marinades
• Warming drink blends in very small amounts
• Kitchen experimentation in spicy recipes

This product is suitable for:

• Home kitchens that enjoy bold heat and spicy flavour
• Spice blend makers and rub enthusiasts
• People who prefer controlling heat level by dosing gradually

This product is not for:

• Anyone who is very sensitive to chilli heat
• Those wanting a mild paprika-style spice
• People looking for a ready-made drink mix

• As a Culinary Spice: Start with a pinch in cooking and increase gradually to taste.
• As a Warming Drink: Add a tiny pinch to warm water or tea, steep briefly, then strain if desired and adjust carefully.
• Processing Tip: A little goes a long way. Build slowly to avoid overpowering heat.

• Avoid direct contact with eyes and wash hands after handling.
• Use with care if you have a sensitive stomach.
• Consult a qualified healthcare practitioner before use if you are pregnant, breastfeeding, have a medical condition, or take medication.
• For topical experimentation, avoid the eye area and patch test first. Cayenne can be highly irritating on skin.
• Discontinue use if any adverse reaction occurs.
• Keep out of reach of children and pets.

Q: Is cayenne the same as chilli powder blends?
A: Cayenne is typically a single chilli powder, while “chilli powder” blends often include other spices.

Q: How can I reduce heat if I add too much?
A: Add more of the base food, or balance with fat, dairy alternatives, or sweetness depending on the recipe.

Q: How do I keep cayenne from clumping?
A: Keep it sealed and dry, and always use a dry spoon.