Umuthi Mung Beans For Sprouting

• Seed Type: Sprouting bean
• Bean Profile: Small green beans
• Sprout Profile: Crunchy, mild flavour
• Non-GMO
• Germination: 2-5 days
• Suitable For: Sprouting, Chinese-style dishes, stir-fries, salads, sandwiches, wraps, bowls, and fresh snacks
• Nutritional Profile: Source of protein, dietary fibre, vitamin C, vitamin K, thiamin, niacin, vitamin B6, pantothenic acid, riboflavin, folate, iron, magnesium, phosphorus, potassium, copper, and manganese

• Growing mung bean sprouts at home
• Adding crunch to Chinese-style dishes and stir-fries
• Mixing into salads, sandwiches, and wraps
• Using as a fresh topping for bowls and savoury plates
• Enjoying on their own as a mild sprout
• Creating quick sprout harvests within a few days

This Product Is For:

• Home sprouters
• Customers who enjoy crunchy bean sprouts
• Stir-fry, salad, and sandwich makers
• Beginners wanting a familiar sprouting bean

This Product Is Not For:

• Customers wanting pre-grown mung bean sprouts
• Growing mature mung bean plants where dedicated cultivation seed is preferred
• Those looking for a spicy or peppery sprout
• Use without clean sprouting conditions and proper drainage

• Add beans to a clean sprouting jar, tray, colander, or suitable sprouting setup.
• Soak and rinse according to your preferred sprouting method.
• Drain thoroughly after each rinse.
• Keep in suitable conditions with good airflow.
• Continue rinsing and draining until sprouts are ready.
• Use fresh in stir-fries, salads, sandwiches, wraps, or savoury dishes.
• Processing Tip: For thicker sprouts, avoid disturbing them too much while they grow.

• Use clean sprouting equipment and fresh water
• Rinse and drain thoroughly during sprouting
• Do not leave sprouts sitting in stagnant water
• Discard any batch that smells off, becomes slimy, or shows unusual mould growth
• Store unused beans in a cool, dry place
• Keep out of reach of young children unless supervised

Q: How long do Mung Beans take to germinate?
A: The source states that mung beans germinate in about 2-5 days.

Q: What do mung bean sprouts taste like?
A: They have a mild flavour and a crunchy texture, which makes them easy to use in many dishes.