Cream of Tartar - Sample Size (10g)

In bath bombs:

Substitute some citric acid for cream of tartar in bath bombs, for a harder, fizzier bomb. It also makes the water feel softer and silkier.

In bubbly products:

Combine with a a surfactant to create bubble bars.

In foods:

Cream of tartar is a stabiliser, and can help hold a meringue or souffle' together.

Around the home:

Clean drains: use a 4:1 baking soda to cream of tartar ratio and pour it down the drain for a bubbling cleansing action. This can also help clean off rust

Usage rate is from 1 - 10%.

Cream of tartar

pH: alkaline

Food Grade: This refers to ingredients certified by an independent body (such as the FSA) as safe for human consumption. They are tested and produced under strict food-safe conditions. However, once repacked by a facility not certified by the Food Safety Authority (FSA), the product can no longer be sold or labeled as food grade - even if the original source was certified.

Food Safe: These ingredients are pure, originally food grade, and commonly used in food. They are handled in hygienic conditions, and our facility is inspected and approved as food safe by local municipal health authorities. However, as we are not a certified food production facility, we do not label these items as food grade. They are safe for personal use but not recommended for products intended for ingestion if being sold to the public.

Keep well sealed and store away from children, animals, moisture, sunlight and heat. If pregnant or breastfeeding, please consult with your medical care-giver before use.