Dried Red Raspberry Leaves - Bulk

• Add 1 or 1.5 heaped teaspoons of dried raspberry leaf for each cup of tea required into a teapot
• Pour boiling the water over the tea
• Cover and leave to infuse for 8-10 minutes
• Strain and serve

• It is recommended that you consult with a qualified practitioner before using herbal products, especially if you are pregnant, nursing, or on any medications.

Technical data sheets or COA available on request.

This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.