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Natural Products - Bulk

Devil's Claw Cut (Harpagophytum procumbens) - Bulk

Devil's Claw Cut (Harpagophytum procumbens) - Bulk

Regular price R 199.00
Regular price Sale price R 199.00
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INCI: Harpagophytum procumbens

Devil’s Claw Cut is a traditional southern African root used in herbal practice for joint and muscle comfort routines. The cut pieces are ideal for simmered decoctions that pull out the root’s naturally bitter, earthy character. It is commonly used in long-running routines where consistency matters more than a once-off cup. Devil’s Claw is also used in topical extracts and balms for targeted, local comfort.

This product is certified: Vegan and Food Grade.

  • Botanical Name: Harpagophytum procumbens
  • Plant Part: Root
  • Form: Cut dried root
  • Aroma Profile: Earthy, bitter, woody
  • Vegan Friendly: Yes
  • Traditional decoctions for joint, back, and muscle comfort routines
  • Blend component in mobility and stiffness-focused herbal mixes
  • Bitter root support in after-meal digestive routines
  • Topical extracts for balms, gels, and compresses (external use)

    This product is suitable for:

  • Those building a steady, month-style decoction routine for body comfort
  • Home herbalists who prefer cut roots for simmering and easy straining
  • Makers preparing topical extracts for massage balms and compresses
  • This product is not for:

  • Pregnancy or breastfeeding
  • Children
  • Those who prefer mild-tasting herbs with no bitterness
  • As a Decoction: Add 2-4g to 1 cup of water, bring to the boil, then simmer 10-15 minutes. Strain and enjoy up to 3 cups daily as desired.
  • As a Blend Base: Combine with other roots, then prepare as a decoction and strain.
  • Processing Tip: The flavour is naturally bitter, pairing with honey, rooibos, or mint can soften the taste.
  • Avoid use during pregnancy or while breastfeeding.
  • Consult a qualified healthcare practitioner before use if you have a medical condition, use chronic medication, or have a history of ulcers or gallbladder concerns.
  • Discontinue use if any adverse reaction occurs.
  • Keep out of reach of children and pets.

Q: Why is Devil’s Claw usually simmered instead of steeped?
A: Roots generally extract best with gentle simmering, which is why decoctions are the common method.

Q: How long should a routine typically run?
A: Devil’s Claw is often used consistently over several weeks in traditional practice, rather than as a single-use herb.

Q: Can this be used in topical projects?
A: Yes, it is commonly extracted into balms, gels, or compresses for external use.

About These Botanicals

This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.

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