Aniseed (Pimpinella anisum) Dried - 100g
Aniseed (Pimpinella anisum) Dried - 100g
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Aniseed (Pimpinella anisum), is a flowering plant that is native to the eastern Mediterranean and Southwest Asia. The seeds of the plant are used for culinary and medicinal purposes. Aniseed has a sweet, licorice-like flavor and aroma, and is used as a spice in a variety of dishes, including baked goods, confections, and liqueurs such as absinthe and ouzo.
In traditional medicine, aniseed has been used to relieve digestive problems such as gas, bloating, and upset stomach. It is also has antimicrobial properties and may be used as a natural remedy for respiratory issues such as coughs and bronchitis.
Size: 100g.
Aniseed uses
- Helpful relieving gas/flatulence and colic
- Loosens phlegm and helps with decongestion
- Helpful when there is persistent irritable coughing and for whooping cough
- Relieves insomnia
- Contains phytoestrogens that mimic estrogens and is therefore suggested to assist with the prevention of breast cancer
- Acts as a digestive aid
Benefits of aniseed
- 100% Natural
- Food Grade
- Vegan Friendly
- Expectorant
- Antispasmodic
- Antimicrobial
- Aromatic galactagogue
How to use aniseed
Herbal Tea (infusion): Add 1 tsp of gently crushed seeds in 1 cup of boiled water. Cover cup/container and allow to infuse for 5-10 mins. Drink 1 cup up to three times a day.
For your safety
- It is best to consult with a qualified qualified herbal practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications
- It is advised that one use very small dosages if pregnant
- May cause allergic reactions in some individuals
- Do not use in conjunction with anticoagulant medication
About These Botanicals
This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.
