CFI Guar Gum - Food Grade
CFI Guar Gum - Food Grade
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Guar gum can be used as an emulsifier and thickener in DIY recipes for creams and lotions.
Size: 1kg.
Uses & benefits
- Use as an emulsifier in DIY soaps
- Can also be used as a whitening agent
- Use as a stabilizer in creams and lotions
- Use in shampoos, conditioners, and liquid soap recipes to increase viscosity
- Can be used in natural toothpaste recipes
- Considered an acceptable alternative for gelatin
- Certified Food Grade
Ingredients
Guar gum
Product safety
Keep well sealed and store away from children, animals, moisture, sunlight and heat. If pregnant or breastfeeding, please consult with your medical care-giver before use.

A real good thickening agent. Very effective.
Exellent service
Very happy with the guar gum.
Xantham gum gave my daughter an upset stomach
I love this product. Very happy. I read up and they said I should use a 3:2 ratio when replacing Xanthan gum with Guar gum. As you use less in recipes it really makes it a great buy. I bake gluten free products out alot and I'm not dissipointed. Due to the gluten intolerance I have, Xanthan Gum really only leaves me with bowel problems, and with the Guar gum I can live a normal life again. Great service. Great product
Excellent service and delivery time. No problems at all.