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Cape Food Ingredients

CFI Guar Gum - Food Grade (1kg)

CFI Guar Gum - Food Grade (1kg)

Regular price R 114.75
Regular price R 135.00 Sale price R 114.75
15% OFF Sold out

4 in stock — ready to ship.

Size: 1kg

CFI Guar Gum - Food Grade is a versatile powdered ingredient used to thicken, stabilise, and improve texture in food and DIY personal care formulations. It is especially useful in creams, lotions, shampoos, conditioners, liquid soaps, and similar recipes where a smoother, more viscous finish is wanted. This is a raw formulation ingredient, not a ready-made cosmetic product. It can also be used in selected food applications where a plant-based thickening or texturising aid is needed.

♡ Why we love it: Guar gum is one of those practical ingredients that quietly improves a formula without fuss. It is especially handy for DIY makers who want better texture, body, and stability in both food and personal care recipes.

This product is certified: Food Grade and Vegan.

Need detailed info? COAs and SDSs are available — just send us the product name and batch number, and we’ll gladly share them with you.
  • Ingredients: Guar Gum
  • Form: Powder
  • Suitable For: Food and Cosmetic Use
  • Food Grade
  • Function: Thickener and stabiliser
  • Thickening creams and lotions
  • Improving viscosity in shampoos, conditioners, and liquid soaps
  • Supporting texture in DIY soap recipes
  • Adding body to natural toothpaste recipes
  • Using in food recipes where extra thickening or stabilising is needed

    This Product Is For:

  • DIY formulators making creams, lotions, and wash products
  • Home crafters creating toothpaste or soap recipes
  • Food makers looking for a food grade thickening ingredient
  • This Product Is Not For:

  • Anyone looking for a ready-to-use cosmetic product
  • Oil-only formulations
  • Use without measuring and testing your recipe or formula
  • Use in small, measured amounts according to your recipe or formulation.
  • Add to suitable creams, lotions, shampoos, conditioners, or liquid soaps to improve thickness and stability.
  • Use in compatible food recipes where a thicker texture or better hold is wanted.
  • Adjust the amount gradually until you reach the texture you want.
  • Keep well sealed when not in use.
  • Store away from children, animals, moisture, sunlight, and heat.
  • Use clean, dry utensils when handling.
  • Avoid getting loose powder into the eyes.

Q: Can guar gum be used in shampoos and conditioners?
A: Yes, it is commonly used to increase viscosity and improve texture in shampoos, conditioners, and other liquid wash products.

Q: Is this a ready-made emulsifier?
A: It is better thought of as a thickener and stabiliser that can help support texture and consistency in a formulation.

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