Umuthi French Salad Mix Sprouting Seeds
Umuthi French Salad Mix Sprouting Seeds
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Umuthi French Salad Mix Sprouting Seeds are a natural, untreated, non-GMO sprouting blend inspired by flavours often found in French cuisine. The blend includes Alfalfa, Cumin, Fenugreek, Onion, Radish, Red Cabbage, and Red Clover seeds for a varied mix of mild, spicy, savoury, and fresh green sprout flavours. It is a convenient option for customers who want more flavour complexity than a single sprouting seed. Use the finished sprouts in salads, sandwiches, wraps, bowls, savoury garnishes, and fresh snack plates.
♡ Why we love it: This mix gives sprouters a more layered flavour experience from one packet. It combines familiar mild sprouts with punchier onion, radish, cumin, and fenugreek notes for a fresh salad-style blend with real character.
Key properties
- Seed Type: Mixed sprouting seed blend
- Blend Contents: Alfalfa, Cumin, Fenugreek, Onion, Radish, Red Cabbage, and Red Clover seeds
- Flavour Profile: Mild, fresh, spicy, savoury, and aromatic
- Natural and untreated
- Non-GMO
- Vacuum packed for freshness
- Suitable For: Sprouting, salads, sandwiches, wraps, bowls, garnishes, and fresh savoury dishes
- Blend Style: French cuisine-inspired sprouting mix
What it's used for
- Growing a mixed sprout blend at home
- Adding fresh flavour to salads and sandwiches
- Using as a garnish for savoury dishes
- Creating more complex sprout mixes without blending seeds yourself
- Adding mild, spicy, oniony, and cabbage-like notes to fresh meals
- Using in wraps, bowls, and snack plates
Who it's for
- Home sprouters wanting a ready-made seed blend
- Customers who enjoy varied sprout flavours
- Salad, sandwich, wrap, and bowl makers
- Sprouters wanting more complexity than single-seed sprouts
- Customers wanting a single sprouting seed variety
- Those looking for pre-grown sprouts
- Customers who dislike onion, radish, or spicy sprout notes
- Use without clean sprouting conditions and proper drainage
This Product Is For:
This Product Is Not For:
How to use
- Add seeds to a clean sprouting jar, tray, or suitable sprouting setup.
- Soak and rinse according to your preferred sprouting method.
- Drain thoroughly after each rinse.
- Keep in suitable indirect light with good airflow.
- Continue rinsing and draining until the blend is ready to eat.
- Use fresh in salads, sandwiches, wraps, bowls, and garnishes.
- Processing Tip: Mixed seeds can sprout at slightly different rates, so harvest when the overall blend has the flavour and texture you enjoy.
Safety instructions
- Use clean sprouting equipment and fresh water
- Rinse and drain thoroughly during sprouting
- Do not leave sprouts sitting in stagnant water
- Discard any batch that smells off, becomes slimy, or shows unusual mould growth
- Store unused seeds in a cool, dry place
- Keep out of reach of young children unless supervised
Faqs
Q: What seeds are in the French Salad Mix?
A: The blend contains Alfalfa, Cumin, Fenugreek, Onion, Radish, Red Cabbage, and Red Clover seeds.
Q: What does French Salad Mix taste like?
A: It has a layered sprout flavour with mild green notes, spice, savoury onion character, radish sharpness, and
cabbage-like freshness.

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