Dried Yellow Dock Herb is said to be helpful in treating chronic inflammatory disorders.
Size: 75g.
Pour one cup of boiling water per one teaspoon of dried herb and boil for ten minutes.
Technical data sheets or COA available on request.
This product is grown in an organic and regenerative fashion with as minimal use of insecticides, pesticides, herbicides and fungicides as possible, in certified organic fertilizer. The product is certified food grade. It is not certified organic. Suitable for Kosher, Halaal and Hindi diets.